Wines Quotes - Page 1 | QuoteForever

My favorite wines are Zinfandels.
Thomas Keller / Chef
My Favorite
Wine
Favorite
Wines
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I love wines, except when I'm dieting.
Raymond Burr / Actor
Dieting
Except
Wines
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I don't drink coffee. I like nice wines with dinner.
Jeff Greene /
Coffee
Dinner
Drink Coffee
Wines
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I prefer old-world wines like Lafite Rothschild and Margaux.
Ernie Els / Golfer
Wines
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I opened a restaurant that had nothing but California wines.
Paul Prudhomme / Chef
California
Restaurants
Wine
Opened
Restaurant
Wines
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Mixing one's wines may be a mistake, but old and new wisdom mix admirably.
Bertolt Brecht / Poet
Wisdom
Mistake
Mixing
Wine
Mix
Wines
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When I am in the cellar of affliction, I look for the Lord's choicest wines.
Samuel Rutherford / Author
Affliction
Am
Cellar
Look
Wines
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They can do without architecture who have no olives nor wines in the cellar.
Henry David Thoreau / Author
Architecture
Literature
Olives
Wine
Cellar
Nor
Wines
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As far as a cocktail, I do like good wines, basically with meals, and good champagnes.
Bobby Sherman / Singer
Cocktails
Meals
Wine
Basically
Cocktail
Far
Wines
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The Loire Valley is grossly underestimated. The prices are fair, and the wines are real.
Gary Vaynerchuk / Author
Real
Underestimated
Valleys
Wine
Fair
Prices
Valley
Wines
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Although I generally avoid the cloyingly sweet wines, I have used them for poaching fruit.
Gil Marks /
Fruit
Although
Avoid
Generally
Wines
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You can't simplify my taste and say, 'Parker likes big wines,' because it's just not true.
Robert M. Parker, Jr. / Critic
Likes
Taste
Parker
Wines
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I like to drink young wines, wines which are robust and have a lot of forward fruit to them.
Thomas Keller / Chef
Drink
Fruit
Robust
Wine
Wines
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Most works of art, like most wines, ought to be consumed in the district of their fabrication.
Simone Weil / Philosopher
Art
Consumed
Fabrication
Ought
Wine
Most
Works
District
Wines
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Everybody tries so hard to pair wines with Indian food, and it has never been a natural marriage.
Maneet Chauhan / Television Personality
Pair
Tries
Wines
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I want to make wines that harmonize with food - wines that almost hug your tongue with gentleness.
Robert Mondavi / Winemaker
Gentleness
Hug
Tongue
Want
Wine
Harmonize
Wines
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Drinking isn't tops on my agenda. In fact, I hate champagne... and all white wines, for that matter.
Milind Soman /
Champagne
Drinking
Agenda
Tops
Wines
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It is about the entire experience. It's not just a new seat. It's not just new meals. It's not just better wines.
Oscar Munoz /
Meals
Seat
Entire
Wines
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In real life, I don't fall in love with the guy who wines and dines me, I fall in love with the flaws and the humanity.
Rosemarie Dewitt / Actress
Falling In Love
Humanity
Real
Real Life
Wine
Life Love Me
Life Love Humanity
Wines
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Italian wines don't have to be expensive to be good. It is absolutely ridiculous that people feel that have to spend a fortune.
Gino D'acampo /
Expensive
Good People Feel
Wines
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I want people to know their palate is a snowflake. We all like different things. Why should we all have the same taste in wines?
Gary Vaynerchuk / Author
Different
Different Things
Palate
People
Snowflake
Taste
Wine
People Know Why
Wines
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Only 10 percent of the people in the U.S. like dry wines. You shouldn't get down on people just because they like a little sugar.
Pat Paulsen / Comedian
Dry
People
Percent
Sugar
Wine
Just Because
Wines
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People who are visiting Long Island find it's very beautiful, and they are quick to try Long Island foods, wines and other products.
Jerry Della Femina / Restaurateur
Long Island
Visiting
Foods
Island
Quick
Wines
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I don't really have a life outside of movies. But I like to climb mountains and walk the dogs. I like fine wines and good restaurants.
Neil Marshall / Film Director
Restaurants
Life Good Movies
Climb
Dogs
Wines
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Southern barbecue is the closest thing we have in the U.S. to Europe's wines or cheeses; drive a hundred miles and the barbecue changes.
John Shelton Reed / Sociologist
Barbecue
Closest
Europe
Hundred
Miles
Southern
Drive
Changes
Closest Thing
Wines
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Don't let anyone tell you what you ought to like... Some wines that some experts think are absolutely exquisite don't appeal to me at all.
John Cleese / Actor
Experts
Exquisite
Ought
Thinking
Wine
Absolutely
Appeal
Wines
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When I began visiting Bordeaux in 1979, only a handful of writers were there to taste the wines in the spring (and nearly all were British).
Robert M. Parker, Jr. / Critic
Handful
Spring
Taste
Visiting
Nearly
Only A Handful
Wines
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As I've grown older, I've developed an appreciation for wines that are immediately gratifying but that can also provide great satisfaction over several years.
Robert M. Parker, Jr. / Critic
Appreciation
Satisfaction
Developed
Gratifying
Grown
Immediately
Provide
Several
Wines
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My first marriage was not happy. I married him because I was impressed that he knew which wines to order and how to leave his visiting card. Ridiculous reasons.
Jean Seberg / Film Actress
Impressed
Visiting
Card
Wines
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For one country is different from another; its earth is different, as are its stones, wines, bread, meat, and everything that grows and thrives in a specific region.
Paracelsus / Physician
Bread
Country
Grows
Meat
Stones
Thrive
Wine
One Country
Region
Specific
Wines
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It may seem hard to believe - unless you sit down and taste them - but some of the world's greatest sweet wines are made in the Rutherglen region of Victoria, Australia.
Robert M. Parker, Jr. / Critic
Australia
Taste
Victoria
Region
Seem
Sit
Unless
Wines
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It is giving me a great satisfaction, because I had the notion that we could make great wines equal to the greatest wines in the world, and everybody said it was impossible.
Robert Mondavi / Winemaker
Equal
Giving
Impossible
Notion
Satisfaction
Wine
World
Great World Me
Wines
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I like to call my wines 'anytime wines,' You just want to sit and open up a bottle and watch 'The Blacklist' on a Monday night? Open it up, and it's very easy. It's very approachable.
Charles Woodson / American Football Safety
Monday
Monday Night
Anytime
Bottle
Wines
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You needn't tell me that a man who doesn't love oysters and asparagus and good wines has got a soul, or a stomach either. He's simply got the instinct for being unhappy highly developed.
Hector Hugh Munro / Writer
Food
Men
Asparagus
Instinct
Oysters
Stomach
Unhappy
Wine
Love Good Man
Developed
Highly
Wines
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I was never totally what we would now call 'politically correct,' even in my most militant phase. I always liked good food, good wines. I suppose it was because I had total confidence in myself.
Tariq Ali / Writer
Good Food
Politically Correct
Good Food Myself
Correct
Total
Suppose
Phase
Wines
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Nineteen-eighty-two is a vintage of legendary proportions for all levels of the Bordeaux hierarchy. In short, it is a vintage which has produced the most perfect wines in the post-World War II era.
Robert M. Parker, Jr. / Critic
Hierarchy
Legendary
Vintage
Short
Produced
Proportions
Wines
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I look at each one of my restaurants, and I want my personality to come out. Some are serious, some are intense when it comes to food and wines, some are meat masters supreme. I enjoy all my guests.
Michael Mina / Chef
Guests
Intense
Masters
Meat
Restaurants
Supreme
Each One
Wines
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At the risk of being old-fartish, I like old-school wines that taste the way the winemaker intended, as opposed to organic and untreated ones with more bottle variation. If I want to take a risk, I'll go bungee-jumping.
John Lanchester / Journalist
Risk
Taste
Variation
Bottle
Intended
Opposed
Organic
Wines
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And with the money from your corn, from your rents, and from the issues of pleas in your courts, and from your stock, arrange the expenses of your kitchen and your wines and your wardrobe and the wages of servants, and subtract your stock.
Robert Grosseteste / Philosopher
Corn
Expenses
Issues
Kitchen
Wages
Wardrobe
Wine
Arrange
Courts
Servants
Stock
Subtract
Wines
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Back in 1990, there were fewer than 20 wineries in and around Paso Robles, a farming community midway between San Francisco and Los Angeles. Most of the wines produced there were rustic, highly tannic and alcoholic, with little charm or finesse.
Robert M. Parker, Jr. / Critic
Charm
Farming
Fewer
Finesse
Los Angeles
Midway
Rustic
San Francisco
Angeles
Francisco
Highly
Los
Produced
San
Wines
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At the English Revolution, when William of Orange came to the throne, the introduction of French wines into the country was prohibited, and this gave a great impetus to the manufacture of cyder and care in the production of cyder of the best description.
Sabine Baring-Gould /
Description
Impetus
Introduction
Orange
Revolution
William
Manufacture
Prohibited
Throne
Wines
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Sure, food stamps are occasionally misused, but anyone familiar with business knows that the abuse of food subsidies is far greater in the corporate suite. Every time an executive wines and dines a hot date on the corporate dime, the average taxpayer helps foot the bill.
Nicholas Kristof /
Abuse
Average
Corporate
Familiar
Food Stamps
Misused
Stamps
Subsidies
Date
Dime
Executive
Occasionally
Suite
Taxpayer
Wines
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There is no question that Australia's most dramatic assault on the world market has been with its value wines. These are generally not from specific appellations but blends made by huge enterprises like Penfolds, Rosemount or Casella Estate - the group behind Yellow Tail.
Robert M. Parker, Jr. / Critic
Assault
Dramatic
Yellow
Blends
Enterprises
Estate
No Question
Tail
Wines
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Generally speaking, when Australian winemakers try to make delicate, European-styled wines of finesse and lightness, the wines often come across as pale imitations of the originals. One exception is Australian Riesling, delicious, dry wines meant to be consumed in their first two years of life.
Robert M. Parker, Jr. / Critic
Australian
Consumed
Delicate
Dry
Exception
Finesse
Lightness
Meant To Be
Originals
Pale
Imitations
Wines
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Corney & Barrow are proud to have the royal warrant, meaning that they provide the Palace with some of the greatest - and necessarily most expensive - wines from around the world. I am pleased to say that they also hold my own warrant, for providing exceptional wines at - surprisingly - modest prices.
Simon Hoggart / Journalist
Exceptional
Expensive
Modest
Proud
Royal
Wine
World
Hold
Meaning
Necessarily
Palace
Pleased
Prices
Provide
Surprisingly
Warrant
Wines
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There is nothing in the world like the extraordinary Shiraz and Grenache wines from South Australia. While the most sought-after are undeniably expensive (they're made in tiny quantities from ancient vines), they are huge, rich and concentrated, and represent some of planet Earth's most compelling wines.
Robert M. Parker, Jr. / Critic
Ancient
Australia
Compelling
Expensive
Extraordinary
Tiny
Vines
Concentrated
Quantities
Wines
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When you shop online, wouldn't you like to sample the bouquet of wines, the aroma of cigars, or the subtle fragrance of flowers before surrendering your credit card number? Surely more companies will want to aromatize their Web presence when they realize there's a device that can produce genuinely pleasing, authentic fragrances.
Charles Platt /
Credit
Credit Card
Fragrance
Online
Sample
Subtle
Authentic
Bouquet
Card
Flowers
Device
Genuinely
Shop
Pleasing
Presence
Surely
Surrendering
Web
Wines
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When I was writing my column, I would almost always be recognized when I was in a restaurant, even if I was reviewing it and had booked under a fake name, so free stuff would start coming out of the kitchen on a conveyer belt, fantastic wines would be opened at my table. Now I can't even get a reservation on the pizza joint on the corner.
Toby Young / Journalist
Fake
Fantastic
Free Stuff
Pizza
Belt
Booked
Column
Corner
Joint
Opened
Recognized
Reservation
Restaurant
Reviewing
Table
Wines
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