It is impossible to think of any good meal, no matter how plain or elegant, without soup or bread in it

I'm not the kind of woman who would love to make soup or knit sweaters. I never cherished that so much.

On any given day, I want to know which restaurant near me is serving knoephla or chicken dumpling soup.

The great question of philosophy remains: If life is meaningless, what can be done about alphabet soup?

It is impossible to think of any good meal, no matter how plain or elegant, without soup or bread in it.

It's good to be finally able to afford food for a change. It's good to move on from potatoes and tin soup.

I always eat a meal at home before I leave for the airport, so I only eat the soup and salad on the plane.

A page of my journal is like a cake of portable soup. A little may be diffused into a considerable portion.

Soup is to the meal, what the hostesses smile of welcome is to the party. A prelude to the goodness to come.

On the set I make jokes I can't get too involved, or it turns into sentimental soup. I try to keep it light.

Sometimes I look back and think, 'Good. I'd love to go in and bang out a good episode of 'Talk Soup' today.'

I've never offered coupons or deals. I'm not fancy enough to do soup or salads, hot breakfasts, or smoothies.

Cabbage soup and barley. They're Russia's national food. Both excellent in their way, but a shade monotonous.

There must be a way to get more of these in me faster, thought the inventor of pea soup as he sat eating peas.

I've barfed in movies before. It seems like it always ends up being Campbell's soup mixed with something else.

I worked from 10 p.m. until 1 a.m. every night for a year to write the first 'Chicken Soup for the Soul' book.

Secrets are kept from children, a lid on top of the soup kettle, so they do not boil over with too much truth.

How real is history? Is it just an enormous soup so full of disparate ingredients that it is uncharacterizable?

Ever since I was little, I loved soup! Whether I was sick or had a bad day, my momma would always make me soup!

I feel like my kind of music is a big pot of different spices. It's a soup with all kinds of ingredients in it.

I did every diet: Atkins. Cabbage-soup diet. Dean Ornish. But I couldn't live the rest of my life like a rabbit.

I wanted to paint nothing. I was looking for something that was the essence of nothing, and the soup can was it.

You know what Andy Warhol's sole contribution to this country has been? He made Campbell's Soup a household word.

Most people don't know that humans kill 100 million sharks every year, mostly for a really expensive soup in Asia.

The ideology of consumption is so prevalent that it has become invisible: it is the plastic soup in which we swim.

Once I cried in a restaurant because the waitress told me I couldn't eat my soup with a fork, I had to use a spoon.

I live in Manhattan, and on my block there's a church with a soup line every day. There are a lot of children there.

I love a good miso soup: it's fermented. It really helps with the immune system. I'll add tofu, carrots and seaweed.

Never quit. My book, Chicken Soup for the Soul, was turned down by 33 publishers. It's since sold millions of copies.

When I started 'The Soup' back in 2004, I was so anxious because I can't really read, and I had to read teleprompter.

I can't eat at all when I get sad; all I want is soup and easy-to-swallow baby food and, of all things, jelly babies.

My greatest strength is common sense. I'm really a standard brand - like Campbell's tomato soup or Baker's chocolate.

We are bits of energy floating about in various guises, and when we die we rejoin the big cosmic soup of the universe.

It's a Cyprus of misery and soup kitchens and a state which cannot meet basic obligations. It can only cause me grief.

If money weren't cool, pseudo-socialists like Bill Maher and Chelsea Handler would tell jokes for free in soup kitchens.

An idealist is one who, on noticing that roses smell better than a cabbage, concludes that it will also make better soup.

Writing is a lot like making soup. My subconscious cooks the idea, but I have to sit down at the computer to pour it out.

When I was unemployed, I hosted lots of dinner parties. Now I have time to make a pot of soup for the week - if I'm lucky!

There is nothing like soup. It is by nature eccentric: no two are ever alike, unless of course you get your soup in a can.

A product name has to be specific. You know that Tasty Soup is tasty - that Hot Chips will burn off the roof of your mouth.

When I was a kid and my mom made tomato soup, she would cut buttered toast into squares and float them on top of each bowl.

It's gonna be a lot of zeroes in that contract. You gonna think it's alphabet soup or something, all those zeroes in there.

During the strict macrobiotic chapter of my life, I ate miso soup every day for breakfast and sometimes with dinner as well.

We can drink soup with a fork, it will only take long time! As long as we are patient, we can drink it even with a tiny pin!

As a journalist, I'm not supposed to be the subject, but as an author, I'm fair game - another ingredient in the media soup.

I eat the same foods almost every day. I have my favorites like Filipino beef broth, chicken soup with lots and lots of rice.

The day has the color and the sound of winter. Thoughts turn to chowder...chowder breathes reassurance. It steams consolation.

The practice of diplomacy, I have found, is sometimes like eating soup with a fork: much activity yielding little nourishment.

Heaven to me is percussion and bass, a screaming guitar and a burbling Hammond B-3 organ. It's a soup I love being immersed in.

A kind of banalization of celebrity has occurred: we are now offered an instant, ready-to-mix fame as nutritious as packet soup.

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