Quotes of All Topics . Occasions . Authors
I think my role on a team is I love to put the puck in the back of the net. If that opportunity presents itself, and it happens for me, I get really excited.
You watch a hockey game, and the hand-eye coordination and the speed is really miraculous; how those guys track the puck alone, just following it with their eyes.
Growing up, I'd never play goalie in street hockey or at shinny. I liked playing out. So the entire time I played goal, I liked handling the puck better than most.
My two earliest memories - earning little buttons on our skates when we learned how to skate from one end of the ice to the other and when I first lifted the puck.
Understand the "Gretzky Factor": Cultivate an instinct, a "touch", call it what you will, that enables you to know both where the "puck" is now and where it will be soon.
Just try to get the puck and make plays, not so much worry about scoring or getting an assist or points, just try to get it and make plays. That should take care of itself.
Sometimes when you start playing games you don't get as many practices and you don't get as many touches. People think you have the puck the whole time during a game - you really don't.
I know that, in hockey, the object of the game is simple in that you have to get the puck into the net. With figure skating, it's not as simple, and there is a ton of work that goes into it.
The only thing I liked on HSN was Wolfgang Puck selling cookware. He was funny and engaging. He gave you recipes. Even if you didn't want to buy anything, you could watch Wolfgang for an hour.
Every time I have a chance I'm going to make a pass to one of my players in practice. Every time I have a chance I'm going to clear the puck just to see how far I'm going to be able to shoot it.
I think a lot of times what practice can do for you when guys are playing a lot of minutes, it sometimes takes away a little bit of their sharpness, because they have the puck a lot and all that.
You can't be happy, taking away something I've worked on all my life to do and help my teammates and help my defense, ... It's just part of me, playing the puck. So, definitely, you can't be happy.
Goal scorers are always sniffing things out, but once they realize 'hey, if I don't have the puck I can't score,' then you have to be a part of the solution so you can get it back so you can score.
For me, when I came in, I was always worried about making the other guys happy and giving them the puck and almost giving them a little too much respect. It can take away from your game a little bit.
The kids wait for it to be organized. They want to go play all of these tournaments, for a little practice time. I learned my skills by dropping the puck just with the kids. I think that's missing today.
When I set up my first restaurant, I was so inspired by Wolfgang Puck, who is also based in L.A. and is now a good friend of mine, and the way he would engage with his customers and greet them personally.
There's an old Wayne Gretzky quote that I love. 'I skate to where the puck is going to be, not where it has been.' And we've always tried to do that at Apple. Since the very, very beginning. And we always will.
The shoot-and-chase approach had become big in hockey. Teams would come up to the blue line and shoot the puck around our boards deep in our zone, then swarm in after it forechecking, trying to regain possession.
Sometimes that happens. I know how it feels to lose eight or nine to nothing. It can be frustrating but it was good for us. This was a team that was hot the last nine games. It seemed like any puck we touched went our way.
I like ice hockey, but it's a frustrating game to watch. It's hard to keep your eyes on both the puck and the players and too much time passes between scoring in hockey. There are usually more fights than there are points.
Tremendous respect to hockey players. It's not easy every day, going out and getting hit, especially the goalies with all that padding on, that small puck, trying to track it - hand-eye co-ordination is a must. They're some amazing athletes.
There's the common misconception that restaurants make a lot of money. It's not true. If you look at maybe the top chef in the world, or at least monetarily, it's like Wolfgang Puck, but he makes as much money as an average crappy investment banker.
I'm aware that not everyone approved of how I played, but I don't think any apologies are in order. Early in my career, I decided that it was worth it to do whatever was necessary to earn the extra split second it takes to make a pass or shoot the puck.
First of all, when I was making the decision, I never thought that Pittsburgh fans would want me back. Every time I played there, they were booing me every time I touched the puck. I didn't think it would be such a big deal that I didn't sign with Pittsburgh.
Our four defensemen all had flaws: one couldn't skate backwards, one couldn't turn to his left, one couldn't turn to his right, and the fourth couldn't pass the puck accurately to our blue line. Somebody had to clear the loose pucks, so I started doing it myself.
We found out tonight how important and how crucial momentum swings can be. I thought we were playing very well. We were doing a lot of positive things but then we lost the puck two times in our zone and things swung their way. You can't afford to give teams momentum.
I won't eat in a restaurant with filthy bathrooms. This isn't a hard call. They let you see the bathrooms. If the restaurant can't be bothered to replace the puck in the urinal or keep the toilets and floors clean, then just imagine what their refrigeration and work spaces look like.
When chefs like Wolfgang Puck became household names, that became a compelling reason for an intelligent young person to go into the cooking profession. There have been no waiters who have turned into household names. The service and hospitality aspects have clearly lagged behind the kitchen.
There were many times that I took such a big hit that I was dazed; I'm not going to lie. I'd see black, but I'm still looking for the puck. Where's the play going? I'm going to keep going. Same thing in figure skating. If I take a hard fall, I'm going to get up, and I'm going to do the next jump.
The players don't play the position game as much as we used to play. A lot of young guys go up and down, shoot the puck, go for the rebounds. You're getting tired quicker because the body has to react where the puck is going to go. You cannot read it, because you don't have the puck on your stick.
Puck turned to Sabrina. "What is she doing down there?" Hiding, I guess." Puck leaned down and poked his head under the seat. "I found you." Ms. Smirt shrieked. Puck lifted himself up to his full height and laughed. "She's fun." He leaned back down and she screamed again. "I could do this all day. Can I keep her?
I would go for the biggest guy on the team, dump the puck in. I would chase after it because I was very fast. If I wanted to get a big hit, I would have to leap into the guy. The guy would be maybe a 6-3 defenseman, 220, I would leap into this guy and plow him over. He would just fall to the ground. That was my thing.
In golf, you keep trying to score well when you're ahead. In basketball, they don't quit shooting when they're ahead. In hockey, they don't quit shooting the puck when they're ahead. And in boxing, you don't quit punching when you're ahead. But in football, somehow magically, you're supposed to quit playing when you're ahead.
