I'm a thin-crust pizza guy. I respect people who like thick crust, but in my view it's mostly bread.
At 22, I had something I loved to do - make pizza - and something I was good at: running a business.
I can't remember a Friday when I was younger when I wasn't eating a pizza, flirting with the barman.
Relationships have become like pizza and coke, which might look fancy but has nothing good to offer.