Quotes of All Topics . Occasions . Authors
In olden times sacrifices were made at the altar - a practice which is still continued.
In the olden days, a couple could be in every movie together, but it's just not like that anymore.
In olden days a glimpse of stocking was looked on as something shocking but now, God knows, anything goes.
In the olden days, everybody sang. You were expected to sing as well as talk. It was a mark of the cultured man to sing.
Slavery was regarded by Aristotle as an ordinance of nature, and so probably was it by the slaves themselves in olden time.
Utilitarianism is a philosophy from the olden days exploring the idea that whatever is best for the majority is the fairest.
In the olden days, the umpire didn't have to take any courses in mind reading. The pitcher told you he was going to throw at you.
I used to do a lot of casual photography - back in the olden times when one used film - but it had fallen by the wayside over the years.
That is one thing that is part of Manchester City, which we've taken with us from the olden days. We'll never give up while anything is possible.
I am not one who was born in the custody of wisdom; I am one who is fond of olden times and intense in quest of the sacred knowing of the ancients.
When it comes to culture, I'm sort of like Nostradamus if he'd been a handsome, witty minor celebrity with a great head of hair instead of a crusty old dude from the olden days.
In my day, you could get a faculty job with zero post-doc papers, as in the case of yours truly; but now, the CV of a successful applicant looks like that of a newly minted full professor from olden times.
In the olden days, I believe Mozart also improvised on piano, but somehow in the last 200 years, the whole training of Western classical music - they don't read between the lines, they just read the lines.
A combination of stir-fry and salad, Lok Lak is a popular staple in Cambodia. It's usually made with beef, but in olden times, in the country's mountainous areas, venison would've gone sizzling into the wok.
I wouldn't mind meeting some of the people I've attempted to portray from the olden, olden days. They probably would all have really terrible skin and horrible bad breath, and I'd have to give them an Altoid.
Back in the really olden days, dinner was seldom a ceremonial event for U.S. families. Only the very wealthy had a separate dining room. For most, meals were informal, a kind of rolling refueling; often only the men sat down.
I've given up email. Well, almost. At the weekend I set up one of those auto-reply messages, informing my correspondents that I would no longer be checking my emails, and that instead they might like to call or write, as we used to in the olden days.
The people who are worried about privacy have a legitimate worry. But we live in a complex world where you're going to have to have a level of security greater than you did back in the olden days, if you will. And our laws and our interpretation of the Constitution, I think, have to change.
Apparently, in the olden days, nawabs would get bored with their cooks very quickly and throw them out. All of them set up shop in a place called Bawarchi Tola. That's how royal food came to the streets. I started hanging around there. That's when I realised food is a lot more than just cooking on Sundays.
Back in the olden days when we were rubbing sticks together, everybody wanted to have a comic strip, to live in Westport Connecticut, to have a Jaguar and to have a wife and two and a half kids and to have a girl in town in their studio in Manhattan that they'd romance, and then they'd have people ghost their strip. It was like this big dream.
