Quotes of All Topics . Occasions . Authors
I love hot dogs.
I like the hot dogs at Dodger Stadium.
I loved the taste and smell of Chicago hot dogs.
I can't tell you how many hot dogs I've eaten in my life.
Once I get a rhythm going, I can jump those hot dogs down.
I think my body was built to eat 68 hot dogs. It's natural.
I grew up playing basketball and eating hot dogs on the corner.
When I'm in training, I eat no solid food except hot dogs for six weeks.
It's pretty rare for me to be someplace that serves hot dogs and not eat one.
Hot dogs and Red Vines and potato chips and French fries are my favorite foods.
Some people wanted champagne and caviar when they should have had beer and hot dogs.
I don't eat vegetables. I only eat food like cheeseburgers, Spam, hot dogs and pizza.
Edible names are what drives me as a musician. My next band will be called the Hot Dogs.
Is the chemical aftertaste the reason why people eat hot dogs, or is it some kind of bonus?
If I'm going to get up on stage to eat hot dogs, I'm not going to do it to get third or fourth.
That's one reason I like hot dogs. Nice and clean. And you can count them as they're going down.
It's pretty rare for them to not be in our fridge, I have usually a good supply of all-beef hot dogs.
I didn't just eat hot dogs. I studied how the food went into your system and how it would be digested.
My kids think America is swimming pools on the roof, screening rooms, and hot dogs. They love it here.
Outdoor cooking is not just about hot dogs and hamburgers. There are so many styles of food you can make.
Coney Island was the centre of the world for me. I loved the rides, the hot dogs - I've never gotten over it.
I have the greatest job in the world, and my life revolves around my love for food - particularly devouring hot dogs.
Everyone knows about hot dogs and the Big Apple. But for me, New York City street food is all about the Biryani Cart.
If I'm out of town and I'm in a situation where I have to be creative, it has to be hot dogs because that's my comfort food.
I don't think people are monsters if they put ketchup on hot dogs, but I'm good without it. It's a debate that I don't get too hot-and-heavy with.
When you're young, working in a warehouse or selling hot dogs, you look at work - at acting - as something precious. It gets you out of the stink.
Tofu hot dogs are actually scarier than real hot dogs. It's like wanting the worst possible meat product without even the thrill of it actually being meat.
In the fifties I had dreams about touching a naked woman and she would turn to bronze or the dream about hot dogs chasing donuts through the Lincoln Tunnel.
They don't sell the Nathan's hot dogs hardly anywhere in the West Coast. So I have to special order them, and I just end up getting Nathan's to ship them to me.
You know most of the food that Americans hold so dear - things like hamburgers and hot dogs - were road food, but even before they were road food, they were peasant food.
The wok is one of my favorite things to work with when I'm camping. Outdoor cooking is not just about hot dogs and hamburgers. There are so many styles of food you can make.
I am a glutton. I'll eat whatever is there. Pizza. I love hot dogs anywhere. I've got nothing against any of that. If I feel like eating, I eat. I don't feel guilty about it at all.
My mom cooked pot roast with noodles and frozen vegetables. Or she'd make spaghetti or hot dogs, or heat up TV dinners. Before I started modeling at age 19, I was 5'8" and weighed 165 pounds.
Puberty for me was graduating from Thousand Island salad dressing to Caesar salads. It was like going from hot dogs and hamburgers to beef stroganoff, or from ice cream in a cone to creme brulee.
It's addicting, beating the heck out of people and eating hot dogs and making people smile. I do feel like garbage afterwards, but so what? Most people feel like garbage after a long day of work.
I like Taiwanese food, of course. I like baguettes, especially the ones that my dad buys. Vancouver has a lot of variety, with pizza, hot dogs, Italian, Indian, seafood - a great combination of culture.
I was pretty entrepreneurial as a kid. I had a lemonade stand. When I was 12, I arbitraged the price of 7-Eleven hot dogs; I'd buy the ones that are pre-wrapped with the bun and then sell them on the beach.
There is this myth, that America is a melting pot, but what happens in assimilation is that we end up deliberately choosing the American things - hot dogs and apple pie - and ignoring the Chinese offerings.
I like a lot of food. I like Taiwanese food, of course. I like baguettes, especially the ones that my dad buys. Vancouver has a lot of variety, with pizza, hot dogs, Italian, Indian, seafood - a great combination of culture.
There's a couple of foods that if you see me eat them in a contest, you can tell I like them. Grilled cheese sandwiches, chicken wings, ribs, hot dogs, hamburgers, pizza. I mean, those, they go down like I was made to eat them.
I cannot go to Montreal without going to Beauty's, my favorite place for breakfast, where I have the Mish-Mash omelet with hot dogs, salami, eggs, green peppers, and onions, and the best banana bread in the world. It's legendary!
People ask me in Europe, when they do interviews... they ask me, 'Well, how does it feel to be a cook in a country that doesn't know how to eat?' It always touches a nerve, because Europe and the world think that America is no more than bad hot dogs and bad burgers.
Fourth of July. My birthday is July first, and my best friend's birthday is July fifth, so it's always been a favorite holiday. It's all about having a cooler full of sodas, hot dogs, and just hanging out and shooting off firecrackers, being low-key, watching the fireworks.
When you go to watch a baseball game, when you go to watch an NBA game, when you watch an NFL game, when you go to watch movies, the offering that those arenas are doing foodwise is 'all the hot dogs you can eat'; all the French fries you can eat; for $20 you can eat 20 hot dogs.
The Goose Fair was the cornerstone of the city's year. The smell of fairs is amazing: deep-fried donuts, hot dogs, the frying of onions. You never wanted to eat all your baby pink candyfloss - it was so sickly sweet - but seeing it made with a stick around the barrel was like magic.
I was sitting in the nosebleeds eating hot dogs and watching Georges St. Pierre win the world title from Matt Hughes. Like never in my wildest dreams if someone would have tapped me on the shoulder and said, 'Hey, seven years from now you're going to be down there doing the same thing' would I have believed them.
When I come to Chicago, I gorge myself. I get off the plane and start with Gene and Jude's for two hot dogs with everything, swing by The Fudge Pot for a taffy apple and a turtle, chocolate clusters at Sarah's Pastries and Candies and steak at Smith and Wollensky. I find time for Gino's pizza within the next 12 hours.
I take my own syrup, ketchup, and mustard, just in case of emergencies, in my suitcase. Whatever I can steal from the hotels. It's usually Heinz ketchup, and they give you a weird mustard. You don't get French's or anything; you get some sort of Dijon or some mustard. That's just for hot dogs. I don't use mustard for anything else.
Drag really isn't just about exaggerating and celebrating femininity. Some drag queens want to look like monsters, some drag queens want to look like hot dogs. Really what it is is just dipping your toes in all the swimming pools of identity and allowing yourself. Because society really tries to compartmentalize humans in a certain way.