Quotes of All Topics . Occasions . Authors
Salt has a greater impact on flavor than any other ingredient. Learn to use it well, and food will taste good.
One good thing about being brought up with Chinese food from another country means that you're not a purist and you will accept deviation.
A well-seasoned and properly cleaned wok will always have micro-pores in the metal that hold some oil or food particulate, etc. - that's a good thing.
Russia will occupy most of the good food lands of central Europe while we have the industrial portions. We must find some way of persuading Russia to play ball.
I was like, 'You know what, I'm going to try a juice cleanse.' I'd never done it before but I thought it was a good idea. I was miserable. I wanted food, I was cranky and the bottom line is I don't think I will ever do that again.