Climate change is not the fault of man. It's Mother Nature's way. And sucking greenhouse gases from the atmosphere is too limited a solution. We have to be prepared for fire or ice, for fry or freeze. We have to be prepared for change.

People in third-world countries are less eager to see movies full of angst over existential problems, and who can blame them. They've got other fish to fry. They'd rather see a few great dance routines and the guy end up with the girl.

A naughty part of me thinks, how come Hugh Laurie, Stephen Fry and Tim McInnerny have all done really good parts in a film, whereas I've only ever done bits and bobs? Before I die, wouldn't it be nice to be the scheming old man in a movie?

My own favorite way to cook and eat razor clams is to simply dredge them in a mix of seasoned flour and cornmeal, then pan fry them in butter until crisp and golden. Be careful not to overcook them so they stay tender, not tough and chewy.

I cook often when I am at home but not in college. I do it alone. It is just very relaxing to me. Just about anything that I like to eat, I can cook - chicken, salmon, stir fry. I like to cook seafood or burgers the most when I am entertaining.

I know my way around the kitchen. I like to cook, so I can fry an egg. I guess I could be a fry cook at Bob's Big Boy or something, or maybe a sous chef somewhere a little nicer. I would like to do that. I think I can probably pick that up pretty quickly.

As a batter you are generally playing a mental game most of the time and having too long to prepare can work against you - you can almost fry yourself out before a Test match or feel slightly fatigued two games in because you have spent too long preparing.

When you're playing football, and your enemies are there, you don't have a lot of time to think to yourself. You've got stuff to handle. You've got places to be, meetings to go to, bigger fish to fry. You really don't attack the emotional side of your life.

I remember dawn coming up over the Strait of Malacca; ragamuffin kids on the dock in Sumatra laughing as they pelted us with bananas; collecting dead flying fish off the deck and bringing them to our sweet, fat, toothless Danish cook to fry up for breakfast.

Unlike other young actors I've worked with who will remain nameless, Zoey Deutch and Lucy Fry would never go out partying after work, but would immediately hunker down to start working on the reams of labyrinthine dialogue they had to navigate for the next day's work.

One indie film does well, for example a 'Bheja Fry,' that gets money for another 20 indie projects. But as soon as the first 8 projects release and flop, out of the 12 remaining ones, six will never take off, three will remain incomplete and the others will be shelved.

The story of Harold Fry and his unlikely pilgrimage began as an afternoon play for radio. For many years, I have been writing plays and adapting novels for 'Woman's Hour' and the 'Classic' series. So this was originally a three-hander play, broadcast one sunny afternoon on BBC Radio 4.

Rap is something you can just throw on the skillet and fry up real quick. That's how it comes to me, my train of thought. It's like getting dressed - I don't have to sit down and stare at clothes, I just pick what I like and put it on. But rock, you gotta put it in the oven and let it bake.

I started writing sketches when I was 13. I liked Vic Reeves, Fry and Laurie, and Paul Merton, and I thought you could just send sketches to the BBC, and they'd go, 'Great. We'll put these on telly.' But I gradually realised that you either had to go to university and join a club, or do standup.

Mobile is a seaport town, and we ate a lot of seafood. We'd go fishing, we'd catch our fish and we'd eat our fish. It was a ritual on Saturday morning for all my family - my grandfather, my brothers, my uncles, my father - to go fishing, and then the ladies of the family would clean the fish and fry them up.

The day-to-day microaggressions that we all face, yeah, you have to let some stuff slide, or you go, 'I gotta keep moving; there's bigger fish to fry.' It's something that I still deal with. But I've tried to have the audacity of equality and to follow my heart in those moments where I feel like something is wrong.

I'm 57 years old, and I host a quiz show every single day. I got asked in a recent interview, did I feel that hosting a quiz show helps keep my brain sharp? And I asked - would you ask Stephen Fry that question, who is exactly the same age as me? Somehow, I'm managing to stand up and stay cogent despite my incredible age.

'Perfect' is about a set-up that looks perfect from the outside - beautiful country house, beautiful wife and mother, everything where it should be - and the deep fissures that, in fact, lie beneath that. 'Perfect' was partly a response to the shock of my first book, 'The Unlikely Pilgrimage Of Harold Fry,' being a success.

Life is fragile: it thrives only in a narrow range of temperatures between freezing and boiling. How lucky that our planet is just the right distance from the sun: a little farther, and the death of the perpetual Antarctic winter - or worse - would prevail; a little closer, and the surface would truly fry anything that touched it.

I have to say that filming 'The Night Manager' was not just amazing but also very daunting at first. I used to describe myself as the token plebeian surrounded by all your national treasures. All that glittering talent in one place; I knew Hugh from Fry and Laurie videos that my grandpa used to watch, and Tom Hollander's 'Rev' is hilarious.

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