Quotes of All Topics . Occasions . Authors
Ye diners out from whom we guard our spoons.
My favourite film is 'Le Diner de Cons,' a French movie.
Great food needed more than chefs; it needed gourmet diners.
If you look closely at some scenes in Diner, my eyes look like Dracula's.
Before Footloose, the things I'd done weren't cute. In Diner I was an alcoholic.
Sitting at the table doesn't make you a diner, unless you eat some of what's on that plate.
When do you learn that the world, like any diner worth its salt, is open twenty-four hours a day?
First of all, just to get Diner made would have been an achievement in that I got a chance to direct.
I always like to find those little mom-and-pop sandwich places, or diners. Those are my favorite kind of places.
Close interaction with farmers and scientists can expose the chef to new flavours that can be used to delight diners.
One [New York] eatery is a remodeled diner that looks like what Busby Berkeley would have done if only he hadn't had the money.
Often whole days pass without my speaking to anyone, except to ask for diner or coffee. And it has been like that form the beginning.
If I ever own a restaurant, I will never allow the waiters to ask if the diners like their dishes. Particularly when they're talking.
If you owe too much on American Express, and your Diner's Club notes are too hard, take a loan on your Visa, and pay it off with your MasterCard!
She glanced at the other diners, all of them going into their act, and thought is this what it all boils down to? Romantic love, is this all it is, a talent show?
You're told that you're in your head too much, a phrase that's often deployed against the quiet and cerebral. Or maybe there's another word for such people: thinkers.
Never be a food snob. Learn from everyone you meet - the fish guy at your market, the lady at the local diner, farmers, cheese makers. Ask questions, try everything and eat up!
Also, there are seats in the diner that always fall off the table. If you have a scene where you're packing up at the end of the day and putting them on the table, they just slide off.
Because when I looked at you across that table at the diner, no one else existed. And whether or not anything happens between you and me, it took meeting you to show me what I was missing.
In a restaurant one is both observed and unobserved. Joy and sorrow can be displayed and observed "unwittingly," the writer scowling naively and the diners wondering, What the hell is he doing?
I actually find it harder to act in the scenes where there's not much happening, say having a milkshake in the diner. That is far harder to do than straight scenes where there's a drama going on and you have something to do
I don't want anything. I don't want a job. I don't want to be respectable. I don't want prizes. I turned down the National Institute of Arts and Letters when I was elected to it in 1976 on the grounds that I already belonged to the Diners Club.
[Adrienne Shelly] explain exactly what she was looking for. This was her movie [Waitress].She also wrote the songs that I sing in it. She wrote everything. She chose the colour of our outfits; she designed the set of the diner. She was very, very involved at every level.
