On the broad spectrum of solitude, I lean toward the extreme end: I work alone, as well as live alone, so I can pass an entire day without uttering so much as a hello to another human being. Sometimes a day's conversation consists of only five words, uttered at the local Starbucks: 'Large coffee with milk, please.'

I wanted to help my sister, Latoya, because she's an awesome cook. She's one of the best culinary people I've ever met. She makes awesome cakes, so I was thinking about starting a little coffee shop cafe where she could sell them. I want to open a little, small, mom-and-pop place, but she can also do catering, too.

So somebody told me that if I wasn't a coffee drinker yet, by the end of college I'd have to be, because a math major is so tough I would have to stay up very late. I was going to need coffee to do that. Well, merely because they said that, I never drank coffee in college, never got addicted to it, never needed it.

I can only tell you that eggs, country ham, biscuits, a pot of coffee, a morning paper, a table by the window overlooking the veranda and putting green, listening to the idle chitchat of competitors, authors, wits and philosophers, hasn't exactly been a torturous way to begin each day at the Masters all these years.

I've found that I snack less and concentrate better when I chew on a plastic stirrer - the kind that you get to stir your to-go coffee. I picked up this habit from my husband, who loves to chew on things. His favorite chew-toy is a plastic pen top, and gnawed pen tops and little bits of plastic litter our apartment.

I'd come to the country to do my Thoreau bit, so I needed an office that looked out onto the woods for inspiration. I converted one of the bedrooms into my workspace and through its windows watched the wildlife appear each morning with the sunrise. Many were the days I would sit in wonder, coffee in hand, for hours.

Few men in their 70s looked as good as my father did. What was his secret? Genes, maybe, since he didn't exercise or diet, and he kept a candy drawer, drank a pot of black coffee every day, and read in the middle of the night. Still, he took such joy in being a dad - and in life in general - and his happiness showed.

Writing your own blog platform is like roasting your own coffee: it's impractical and you probably shouldn't do it, but for people who really, truly care about it, it's worthwhile to them for their own personal priorities that sound crazy to everyone else. Well, I write my own blog platform and I roast my own coffee.

I had developed a relationship with one of the anti-abortion sidewalk counselors who stood in front of my facility. We talked regularly through the fence and she had asked me to go have coffee with her one day. I was impressed with her persistence and, honestly, I thought I would really like her if I got to know her.

I see people having fits because their coffee is too hot or their baked potato is too cold, or some random something is imperfect and somebody can be blamed for it. These people can fly off the handle and nobody says, 'Too much beef will do that to a person.' If it's a vegan: a clear case of alfalfa sprout poisoning.

I wake up fairly early every day, by 8, for sure. Sunday is a lighter writing day than the weekdays, but I still wake up and write for about an hour, beginning right around 8. I definitely have coffee first, and then I start writing. I do think it's kind of hard to get the right level of concentration without coffee.

On Saturday mornings I would walk to the Flavor Cup or Puerto Rico Importing coffee store to get my coffee. Often it was freshly roasted and the beans were still warm. Coffee was my nectar and my ambrosia: I was very careful about it. I decanted my beans into glass...and I ground them in little batches in my grinder.

Speaking of trust, ever since I wrote this book, 'Liespotting,' no one wants to meet me in person anymore - no, no, no, no, no. They say, 'It's okay. We'll email you.' I can't even get a coffee date at Starbucks. My husband's like, 'Honey, deception? Maybe you could have focused on cooking. How about French cooking?'

Starbucks was founded around the experience and the environment of their stores. Starbucks was about a space with comfortable chairs, lots of power outlets, tables and desks at which we could work and the option to spend as much time in their stores as we wanted without any pressure to buy. The coffee was incidental.

Hitler used to come to my house once in a while for a cup of coffee, and because I led a normal life, he would leave at about 9 p.m. ... However, Hitler used to spend practically all of his nights, sometimes until four a.m., with Goebbels. ... God knows what evil influence Goebbels had on him during those long visits.

I was given this beautiful coffee table book of Soviet architecture for my birthday. It has a lot of holiday camps, swimming pools, theatres, and buildings that were built for leisure activities. Incredible architecture in the most obscure places. It's a little bit sad, because a lot of it has been left to fall apart.

Here's what I think: the best author photo ever taken is the author photo of you holding your extra-large engulfing rabbit and looking straight at the camera. I never hope to have one so good. The only way I guess it could be any more literary is if the rabbit were smoking a Gauloise and drinking a tiny cup of coffee.

Lectures broke into one's day and were clearly a terrible waste of time, necessary no doubt if you were reading law or medicine or some other vocational subject, but in the case of English, the natural thing to do was talk a lot, listen to music, drink coffee and wine, read books, and go to plays, perhaps be in plays.

The coffee shop played a big role in Vienna of 1900. Rents were sky high, housing was difficult to come by, your apartment probably wasn't heated, and so you went to the coffee shop. You went to the coffee shop because it was warm, because it was great Viennese coffee, and you went for the conversation and the company.

I get invited to do panels with other Brooklyn writers to discuss what it's like to be a writer in Brooklyn. I expect it's like writing in Manhattan, but there aren't as many tourists walking very slowly in front of you when you step out for coffee. It's like writing in Paris, but there are fewer people speaking French.

A Miami must-have is the trendy Panther Coffee in Wynwood. I like Alma Mexicana for the ever-popular breakfast burrito. For out-of-this-world Cuban food, the Cubano at Little Bread Cuban Sandwich Co. will satisfy your craving. My friends all love Shorty's Bar-B-Q for the mouth-watering corn on the cob and BBQ, of course.

Characters simply come and find me. They sit down, I offer them a coffee. They tell me their story and then they almost always leave. When a character, after drinking some coffee and briefly telling her story, wants dinner and then a place to sleep and then breakfast and so on, for me the time has come to write the novel.

Every morning I'd have coffee with my wife and we would discuss ideas. Sixty percent of what I did for the stores was concepts. The other forty percent was correcting and cleaning up other concepts in house, or doing final art on my concepts. Most of my concepts were so finished they could turn them over to somebody else.

What happened was, I always wanted to be a singer/songwriter kind of guy like a James Taylor or Crosby, Stills and Nash type of thing; I went to a lot of coffee houses and used to watch all those guys, but I never had the nerve to get up and do it because singing seems so personal and intimate to me. It was too revealing.

I'm going to do anything in my power to keep creating the path that I want to go down and I want to be a part of and be involved with, and whether or not that means superstardom or making music for the rest of my life and not having to work at a coffee shop, I'm fine. I'm happy. I'm stoked for whatever opportunity arises.

Sweating the small stuff is important in boxing and life. On a movie, we have production assistants who're 18 and 19 years old. If someone asks you for a cup of coffee, and you bring them a cup of coffee that's cold, I make a big deal of that. I make a really, really big deal of that. You have to pay attention to details.

Diane Coffee is just the part of me that has always been a performer. It's something that's always been there and Diane Coffee is just the name I've given her for this project. But I was always the one who would raid mom's closet and get all dressed up and put on crazy weird shows in the living room or film little movies.

Now that I have a 16-month-old son, my weekend ritual has changed - but it's better than ever. We get up early and go for a walk on one of the hiking trails near my home in Los Angeles, then meet up with friends at a diner. There's nothing better than sipping coffee, eating scrambled eggs, and taking three hours to do it.

Neither drink [coffee or tea] was known in Frankish lands, but seated in the coffeehouses, I drank of each at various times, twirling my moustache and listening with attention to that headier draught, the wine of the intellect, that sweet and bitter juice distilled from the vine of thought and the tree of man's experience.

Lawmakers misrepresent the facts when they call the manufacturing deduction known as Section 199 - passed by Congress in 2004 to spur domestic job growth - a 'subsidy' for oil and gas firms. The truth is that all U.S. manufacturers, from software producers to filmmakers and coffee roasters, are eligible for this deduction.

Shamus ordered half a cup of house brew. Then he proceeded to fill the cup up the rest of the way with milk and sugar. Lots of sugar. “Sure you got enough milk in your sugar?” I asked as we strolled out of the shop and headed south. He flipped me off. “You drink your coffee your way, and I’ll drink my coffee the right way.

Life for women in rural Scotland is not like anywhere else in the world. We all live very far apart, and you don't just ring your girlfriend up for a cup of coffee. There really is no sense of community, no pubs, no clubs. The golf clubs are male prerogatives, and the women are isolated and have to have their own resources.

London has such an unbelievable respect for theater, where L.A. does not. You go to a play here, and the dude next to you is sleeping. In London, if you're not in your seat when it starts, they lock the door. In Los Angeles, you can stroll into school late with a cup of coffee. In London, you get your butt to class on time.

Stop trying to find something in food that will make you feel better. I used to have eating disorders; I'd binge and purge all the time: fried oysters, po' boys, muffulettas, beignets, coffee and doughnuts. I tried to medicate myself with food when people made fun of me or hit me with a bat in school. I'd always turn to food.

I repeat the wake-up, the workout, the quick shower, the breakfast of three hard-boiled egg whites and a cup of coffee, the hour to make my morning calls and deal with correspondence, the two hours of stretching and working out ideas by myself in the studio ... That's my day, every day. A dancer's life is all about repetition.

Ooooh," Kate groans, Kate herself now. "I'm so afraid." "I know." "What am I going to do?" "You mean right now?" "Yes." "We'll go to my car. Then we'll drive down to the French Market and get some coffee. Then we'll go home." "Is everything going to be all right?" "Yes." "Tell me. Say it." "Everything is going to be all right.

The morning meal was served in traditional socialist fashion - very slowly, with the courses out of order so that the jelly arrived half an hour after the toast and the coffee didn't come until we'd called for the check. However, it was hard to be angry at a place that had ice cream, beer, and cigarettes on its breakfast menu.

What I really want is to sit next to someone under an L.L. bean blanket on the beach in the fall and drink coffee from the same mug. I don't want some rusty '73 Ford Pinto with a factory-defective gas tank that causes it to explode when it's rear-ended in the parking lot of the supermarket. So why do I keep looking for Pintos?

I don't size up their grades or their board scores. Because in America today, that's just an advantage certain people have. I size up the give and take, the speed of thinking, what I perceive as ambition. I say, 'Tell me about your high school jobs.' And I love people who worked in coffee shops who were waiters and waitresses.

Though we feel extremely connected through all this technology [social networks], there's also this disconnect that happens. Because you're not actually talking to anyone. You're not actually meeting them for coffee. To me, social media is about "you". It's like, "Well, twenty people like this thing I said", so that's about me.

I may have gotten my first job from 'Backstage.' I remember going to the Equity offices, and I signed up for an audition. I left. I was grabbing a coffee somewhere and looking at 'Backstage' and saw that there was an audition for another project going on at the same time. It was called 'Almost Heaven: The Songs of John Denver.'

When one of the down Easters boasted of not having any gray hair, but who was bald, Dad told the story of how St. Peter had given his choice of getting bald or getting gray and he chose the latter. Have never smoked, chewed nor used tea coffee or liquor except for medicinal purposes. The want of it is more than the worth of it.

I don't look at emails, Internet or newspapers before 1 P.M. I wake at 7 A.M., eat fruit, drink tea or coffee, and read what I've achieved, or not achieved, the previous day. Then I take a shower and work on my next sentence until 1 P.M. After I've done emails and so on, I write again from 3 P.M. until 8 P.M.; then I socialise.

I pretty much drink a cup of coffee, write in my journal for a while, and then sit at a computer in my office and torture the keys. My one saving grace as a writer is that, if I'm having trouble with the novel I'm writing, I write something else, a poem or a short story. I try to avoid writer's block by always writing something.

Picture a place called the Karma Kafe and it'll save me the bother of describing it. There was nothing in it you wouldn't expect, from the Buddha flowerpots to the wallpaper decorated with symbols that probably said, "If you bought this just because it looked pretty, may Buddha piss in your coffee, you culturally ignorant moron.

Seven years ago, in my first semester at college, the professors handed out MacBook Pros. With mine, I filmed a seven-minute tutorial on 'natural makeup' - just me, my laptop, and a cup of coffee. When, a week later, it clocked 40,000 Web views, I knew people were connecting with it, so I kept going. That moment changed my life.

It's really hard to get a coffee with someone. I have to call my agent, my agent calls their agent, their agent calls their manager, the manager calls back, the actor sends someone to the manager... then you get, 'Yeah, yeah, I'd love to have dinner at six,' and all I wanted was coffee! It can take, like, six days to get coffee.

I think sometimes in the focus on deep friendships and on romantic relationships, we can lose sight of how important the small connections we make are with strangers and with people that we may encounter for just a few seconds or a few minutes, whether it's the barista at our coffee shop or the stranger next to us on the subway.

Late-night shows are 'Chopped.' Who are your guests tonight? Your guests tonight are veal tongue, coffee grounds and gummy bears. There, make a show ... Make an appetizer that appeals to millions of people. That's what I like. How could you possibly do it? Oh, you bring in your own flavors. Your own house band is another flavor.

One thing about a film production is that it must run efficiently; there is no room for dead wood. So somebody that hangs around by the coffee wagon won't get hired again, but somebody who is dedicated and works hard and really puts out will get noticed by the people that matter around there and will get asked to come back again.

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