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For our anniversary, my wife and I went to see Godzilla, and then we ate at Barnyard Venice, and it was like, 'We are crazy! The Kardashians have to keep up with us!'
I had the serendipity of modeling during a temporary interlude between Twiggy and Kate Moss, when it was actually okay for women to look as if we ate and enjoyed life.
I had very few friends. We always ate dinner with our parents. We didn't want to go out. American adolescence was a lot wilder than I would have felt comfortable with.
I've always loved words. I ate up all the books I could get my hands on, and when I couldn't get books, I read candy wrappers and labels on cereal and toothpaste boxes.
My dad loves to cook. I'm half Thai, and growing up, that's all we ate in my house. My dad was very big on the idea that dinnertime and cooking time was also family time.
The whole narrative of the 'Return to the Land' was completely PR spin. Fans ate it up because it painted LeBron as the hero coming back to save Cleveland from obscurity.
In high school I was an outcast... I wasn't cool to hang out with. I ate my lunch in a bathroom stall because that was the one place I could go where I wouldn't been seen.
It's fine to eat dessert when I want to eat dessert because that will give me the peace of mind I need. I'll know that if I ate chocolate cake, maybe I won't the next day.
When my mother first passed away some time ago, I didn't enjoy food anymore. I just ate to live. My mother had always cooked so well that I didn't think I could follow her.
I'll eat anything. I ate antelope once in Swaziland. I didn't know what it was until I'd started chewing it. Everything tastes like chicken though doesn't it? It wasn't bad.
We were raised in an Italian-American household, although we didn't speak Italian in the house. We were very proud of being Italian, and had Italian music, ate Italian food.
When I was a lone soldier I didn't have a penny with me. Everybody was eating hummus with tehina and ate falafel, and I couldn't buy it. I was a little hungry, but I managed.
My pops, the whole time while I was growing up, was conscious of what we ate. He made sure we exercised and had time outside. He knew having a healthy lifestyle meant exercise.
I was so young when I was competing that I wasn't as focused on my diet. I was a kid - I ate a lot, and I worked out a lot. But as I get older, I definitely want to be healthier.
I've sat looking down into a volcano that could blow at any moment; I've helped catch a shark and several rattlesnakes; I let a tarantula walk across my hand, and I ate rat soup.
My father was the nurturing one, the one who always made sure my sister and I ate properly and that our hair was brushed... He really took care of the logistics of our upbringing.
When you sit down to eat at a table, you are ready to take in nourishment - we all need to eat to live. Even in primal tribes, people ate together. It's the opening for friendship.
Cheerios bring back memories. I actually don't think I ate them much as a kid, though; maybe it's some sort of Jungian memory, I don't know. But they have so much sugar, it's great.
I always eat bread and almost always peanut butter and apple syrup, sometimes cheese. I hardly ever ate out as a child. When I did it more as a student, it felt strange to be served.
I know my husband really loves me because he takes me to have ribs. He says I'm the only girl he ever took out who actually ate anything on her plate, as opposed to pushing it around.
I had tuberculosis in my mid-20s. I didn't have much work, was living in a damp London basement in a sleeping bag, and ate only every other day. I looked rough and felt very run down.
The current health crisis, however, is a little more the work of the evil empire. We were told, we were assured, that the more meat and dairy and poultry we ate, the healthier we'd be.
I have always felt so bombarded with dietary advice that always seemed to make me feel guilty about the 'naughty' food I secretly preferred, that I switched off and ate what I fancied.
In general, daily strips were just a regular part of my childhood. So even if I wasn't a huge fan of most of those strips, I still read them religiously every morning while I ate my cereal.
By the age of 18, I was very fat. My dad would say there's a Spall fat gene. But I was fat because I ate loads. I used to go and buy six or seven chocolate bars and eat my way through them.
I wrote 'Show Me the Way' in the morning and wrote 'Baby, I Love Your Way' in the afternoon of the same day. I've been trying to figure out what I ate for breakfast that morning ever since!
For the first year I lived in New York, I never ate out. I literally just ate lentils and brown rice at home. Sometimes I'd treat myself to this half chicken from Chinatown that cost $3.50.
I ate everything. I ate every single lolly you can think of. Chocolate bars, Curly Wurlys, Aero bars, Fantales, Minties, Clinkers, Cherry Ripes. Pretty much anything, you name it, I ate it.
The Doctor character originated from playing Halo 2 on the Xbox and it had proximity chat where you could engage with someone in real-time on the microphone, and I loved that; I ate that up.
What a contrast, Trump is feisty but flexible. Obama, cool but rigid. But he had no reason to bend. The media already bought into his shtick. His giddy fan base ate up every white-coated lie.
I ate some pretty funky, authentic Chinese food in Hong Kong. There was an egg from some bird that's not a chicken. I can't remember what it was, but it was green and brown and not very tasty.
I was born in Toronto and studied with the National Ballet of Canada. I went to school to study dance, slept on the floor, ate nothing, waitressed - and then there was a Mary J. Blige audition.
I rode 300 miles through the forest and ate all sorts of strange food. And every time 'Torak' did something new, like swimming with killer whales or kayaking, I thought I'd better go and do it.
Being pregnant was the best time of my life because nothing could affect me. It was like a detox - I ate healthy, I slept a lot, and I didn't drink. All of my hormones were at the perfect levels.
My mother really didn't know a heck of a lot about business. She was a very good mother, that made sure we ate right and we had our cod liver oil, but didn't know a heck of a lot about what I did.
My family, they're story tellers. My mom is Irish, and my dad is Italian. In my family, we weren't allowed to watch TV while we ate - we had to sit around the table and tell stories about our day.
I always think like I was born in the country where everybody ate apples. Then I ended up in the country where everybody eats bananas. So now, I eat bananas so long, I'm just remembering the apples.
Growing up, one of the shows that the entire family ate dinner at the table was 'Star Trek: The Next Generation.' That was one of the greatest television shows ever, and then I'm a fan of 'Firefly.'
There's so many movies, they're just like fast food you consume them and you can't even remember what you just ate. I don't want to make those kinds of movies. I want to make the slow food of movies.
My dad's a doctor, and when I was 8, I went to one of his medical conferences where they were demonstrating laser surgery on a chicken. I was so mad that a chicken had to die, I never ate meat again.
I read the 'Fargo' hashtag and what people tweeted at me and every article and every comment on every article. I really just ate it up. But I wasn't prepared for hearing what everybody thought of me.
Growing up, I ate a lot of candy. If you were my dentist, you would know that, you know, but I eat a lot of candy, so from eight to probably, like, 15, you wouldn't see me without a pack of Skittles.
The floors were so sparkling clean you could eat off them. But we only ate off silver. Our grapes were imported from Persia. When my mother married, 10 English sergeants guarded her gifts of jewelry.
When I grew up, we always had our chickens, and we ate our eggs, and we ate our chickens. The family always had a pig, and we would kill it at Christmas and eat it for three or four months afterwards.
At lunchtime, our kitchen was like a mini restaurant: my grandmother and mother had to cook for as many as 25 people - extended family plus 10 employees. We ate a lot of cabbage and a lot of potatoes.
We sat around and I fed them barbecue and whiskey. And pretty soon everyone started to compete with each other on the guitars. It seemed the more everyone drank and ate, the more everyone got into it.
I enjoyed playing everywhere, especially my mother's garden and my neighbor's. I loved my kindergarten. We sang songs; we played everywhere and ate lunch. I had a childhood that I would wish for anyone.
I had to start being aware of what I ate, what I'm planning to eat and take my twice-daily medication accordingly. That's not so difficult now, but when you're 10 years old, it's tough, let me tell you.
I made an instant connection with boxing right away. Boxing became such a part of me. I ate boxing, I slept boxing, I lived boxing. Boxing was a way of expressing myself because I was not that outspoken.
One of the reasons I got really fat when I left home was because I thought rich people ate white bread and Spam. I also thought they could get processed meals, because we never did, so that was exciting.