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32 grams raw, chop it in half, get 16. Double it times three, we got 48. Which mean a whole lot of cream. Divide the profit by four. Subtract it by eight. We back to 16.
32 grams raw, chop it in half, get 16. Double it times three, we got 48. Which mean a whole lot of cream. Divide the profit by four. Subtract it by eight. We back to 16.
